1. Has anybody had Tianjin preserved vegetables? I guess it's some sort of pickled cabbage with salt and garlic? I was intrigued by the pot used to pack it in yesterday but I thought I'd go ask the internet if they liked it before I bought it, hated it, and dumped it out to use the pot as a vase ( Read more... )

dear fic,
please stop growing, you know how I feel about jokes that end up being five thousand words long.
no love,
meg

*glowers at file*

Went to knit night, started the Spock Cat! I know I've mentioned it before, but basically I'm taking the Greta The Captivating Cat pattern by DangerKnits, knitting it in a sort of light green citronish color, ( Read more... )

DUTCH BROS: Goooood morning! How are you this beastly Daylight Savings Day? O hay dawg want a cookie ( Read more... )

Now I really am behind, ack.

I'll post more than one thing today and catch up, although thanks to my stupid body and its apparent desire to live on five hours of sleep a night, this might be shelved in favor of 'falling over dead' and since I woke up too late to give Mom Sakkit's package, 'going to town and mailing her birthday present on her ( Read more... )

WHEN MARMITE ONIGIRI BECOMES A FAVORITE IN STORES EVERYWHERE YOU GUYS WILL BE SORRY YOU CALLED IT GROSS.

*sulks*